Dodgers Unveil New Playoff Menu Packed with Flavor

Marc Viquez
3 days ago
2 min read

BBQ Beef Sandwich, Photo Courtesy of the Los Angeles Dodgers

If you’re catching a game at Dodger Stadium this week, bring your appetite; the Dodgers and Levy, their longtime food and beverage partner, are serving up a new postseason menu as big as October baseball.

For the Wild Card Series against the Cincinnati Reds, fans can dig into a fresh lineup of daring creations designed to match the high-stakes atmosphere on the field.

Leading off the order is the Pistachio Cream Funnel Cake, a sweet twist to balance the heavy hitters that follow. The new Big Crunch taco lineup—featuring the Big Crunch, Double Big Crunch, and the fiery Flamin’ Big Crunch—puts a ballpark spin on a classic. The Flamin’ Big Crunch is a 10-inch hard shell beef taco packed with cheese sauce and pickled jalapeños, topped off with a crunchy layer of Flamin’ Hot Cheetos.

Big Crunch taco lineup, Photo Courtesy of the Los Angeles Dodgers

Barbecue lovers can head to Think Blue BBQ in Left Field Plaza, where the Mega BBQ Platter promises to be a crowd-pleaser. Loaded with jalapeño cheddar sausage, smoky pork, al pastor spareribs, and crispy chicharrón, it’s built for fans with a big appetite.

The Chick-e-chirri Sandwich, a showstopper featuring cornflake-crusted fried chicken, Chimichurri, Tajín aioli, smashed avocado, cucumber salad, and arugula, all tucked into a Dodger logo-branded bun. You’ll find it at Elysian Park Grill (Field Level Section 23, Top Deck Section 4).

For a more traditional bite, there’s the new BBQ Beef Sandwich, while those looking to pair the action with a drink can try the Agua Chile Beer Bucket, available at Hornitos Cantina (Right Field Plaza), Craft Corner (Loge Section 165), and Jinro (Reserve Section 5).

With flavors ranging from fiery to sweet, Dodger Stadium’s playoff menu gives fans another reason to cheer—no matter what the scoreboard says.